A Voice for Better Eating
The Irish Food Writers’ Guild (IFWG) was formed in 1990 to promote high professional
standards of knowledge and practice among writers about food, nutrition, food history and
related matters and to assist in the formulation of links and networks amongst all involved in
the food industry.
The IFWG does not collect any email addresses from visitors to our website. As we do not
have a mailing list or online shop, we do not hold or collect personal data. We do not pass
any information from our website on to third parties. We do not use advertising on our
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Our website also uses Google Analytics to monitor general traffic to the website in order to
see how many visitors we get each year, what countries they’re from, how long our visitors
Links of Interest
Not the full Irish - Katy McGuinness explores the true origins of 'Irish' foods.
The Irish Food Writers’ Guild is grateful to the Herbert Park Hotel for their ongoing generosity in hosting our regular meetings in their excellent facilities.
+353 (0)86 838 4401
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