Imen McDonnell was a food & lifestyle columnist for the Irish Farmers Journal Country Living from 2010-2015 and has contributed words, photos & styling to Condé Nast Traveler (USA), Town & Country (UK), The Guardian. Her modern Irish recipes have been featured in The New York Times, The Irish Times, The Sunday Times UK, Food and Wine Magazine (USA), Martha Stewart, Saveur Magazine.
Imen’s first book, The Farmette Cookbook: Recipes and Adventures from My Life on an Irish Farm was published by Roost Books and distributed by Penguin-Random House worldwide in spring of 2016. Imen also wrote, produced and directed a doc film short on Irish food and farming, Small Green Fields, which was nominated for a Food Film Festival award and was broadcasted on all Aer Lingus transatlantic flights in 2013. She recently wrote a feature published in the Irish Times Magazine entitled Good American in an effort to define the foods of the USA.