Tag: meat

IFWG Food Award Winner Peter Hannan awarded MBE

Peter Hannan, managing director of multi-award winning Hannan Meats, has been awarded an MBE for his outstanding contribution to economic development in Northern Ireland. No stranger to the denizens of…

No Kidding

As goat meat is in season, Georgina Campbell hopes the world’s most popular meat may soon be featuring on more Irish menus. The goat is the most widely used farm…

Spiced Beef for Christmas

By Honor Moore. Traditional Spiced Beef was made at Christmas. A piece or brisket was used as  the fat in these cuts of beef fat held the flavour of the…

Game

By Biddy White-Lennon. We are fond of game whether furred or feathered in our household. We live in an area rich in game and once the season starts Camolin Woods…

Bringing Home the Bacon

By Georgina Campbell. St Patrick’s Day brings culinary thoughts around to traditional cooking, and March is a good time to remember the pig. It was probably the first domestic animal…