EuroToques – European Community of Chefs (Special Award)
J. Hick & Sons, Craft Pork Butchers, Dalkey and Sallynoggin, Co. Dublin
Ardrahan Farmhouse Cheese, Co. Cork
Lir Irish Chocolates
Georgina O’Sullivan of CBF (Special Award)
The Irish Food Writers’ Guild is grateful to Bord Bia for their continued sponsorship of the Guild and our Food Awards and to the Herbert Park Hotel for their ongoing generosity in hosting our regular meetings in their excellent facilities.
We’ve some very exciting news coming tomorrow regarding our judges and new sponsors for the awards. The support we are receiving from the Irish food community is just fantastic! 🌱🥂
I spoke to @campbellsuz for @RTECountryWide last week about this year's @foodguild awards and how meaningful they are for our winners this year in particular, during such a tough time. https://www.rte.ie/radio/radioplayer/html5/#/radio1/21940657 @Bordbia #IFWGfoodawards