The Irish Food Writers’ Guild is grateful to Bord Bia for their continued sponsorship of the Guild and our Food Awards and to the Herbert Park Hotel for their ongoing generosity in hosting our regular meetings in their excellent facilities.
Privileged to be mentioned among these formidable Irish food producers including Fergal & Sally @moyhillfarm ,the formidable SallyBarnes.Thank you @jozeemac @irishexaminer @visitBurren @EurotoquesIrl @foodguild @campbellsuz @ClareTourism @CheeseSchoolIrl
4Brilliant to see a new publication supporting Irish food writing being created by @edibleireland & @deelaffan - if you want to support this new magazine @scoopfoodmag you can do so through their Kickstarter in link below
The newest addition to our publishing family, @scoopfoodmag, is now live on Kickstarter! You can order your copy, read about the vision for the magazine, see a sneak peek of a few pages and meet our team.🚀
https://www.kickstarter.com/projects/blastabooks/scoop-irish-food-stories
Gorgeous meal @Macreddin 🌱
Clare Island Confit Salmon, Courgette, Wild Elderflower Hollandaise followed by
Wicklow Mountain Wild Sika, Celeriac, Elderberries.
#farmtotable #thisisirishfood
Great Food-Art programme in the Crawford Gallery in Cork from now for the months ahead.
Well done @Culinaryireland @lisafingleton @TDrisheen folks! @foodguild
https://crawfordartgallery.ie/wp-content/uploads/Meat-and-Potatoes-PDF.pdf